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Hungarian food recipes – Breaded pork cutlets: the Sunday lunch

On high days and holidays, most Hungarians' preferred choice for the midday meal is a breaded meat dish....

Hungarian winter menu

Hungarian winter menu: Appetizer Mushroom soup Main course  Ham shank boulangère (Sertéscsülök pékné...

Hungarian recipes: Twists (forgácsfánk)

Ingredients: 1 tbsp sugar 5 egg yolks 1 egg 1 tbsp sour cream 1...


Hungarian Székely goulash

The name of the dish is not derived from the Székler, a Hungarian ethnic group in Transylvania, nor is it...

Fire Restaurant Budapest – For meat lovers!

Fire Churrascaria Steakhouse is one of most elegant restaurant of Budapest, it is a perfect site for any...

The Hungarian Unicum Liqueur

Dr. Zwack! Das ist ein Unicum! – declared Joseph II, having tasted the unique drink made for him by his...


A rendezvous with tradition and evolution in the heart of Budapest – ONYX Restaurant

Located on Vörösmarty Square in the heart of Budapest, the Onyx Restaurant, opened its doors in April 2007. ...

Hungarian dog breeds – Hungarian Vizsla with heart of gold

The shorthaired Hungarian Vizsla attracts immediate attention merely by its appearence. Because of that...

Gerbeaud Café Budapest

The legendary Gerbeaud, on Vörösmarty Square in the heart of Budapest, prides itself on being one of Europe’s...