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Hungarian Cuisine

Popular Hungarian artist’s favorite Chirstmas recipes

It’s nearly ten years, since Hungary’s most watched music TV channel, the Sláger TV has started its...

The secrets of Hungarian kitchen – Confectioners

The Hungarian confectioners gathered as much prizes, champion titles, honours at international competitions...

The secrets of Hungarian kitchen – Baked pastas

The curiosum of the Hungarian kitchen — pre­sumably unique in the whole world is — that it offers unique...


The secrets of Hungarian kitchen – Hungarian salami

Without the paprika spice most of the famous Hungarian salami and sausage types would be unimaginable. The...

PÁLINKA – THE HUNGARIAN NATIONAL SPIRIT „Medicine in small portion, remedy in a bigger one”

There are no people in Hungary in whom the word "pálinka" does not bring up a pleasant experience, but...

Szicsek pálinka: From the small soda plant to the state-of-the-art still

The products of the Szicsek Distillery can be recognized easily by the pálinka-lovers. No, not because of the...


PÁLINKA – THE HUNGARIAN NATIONAL SPIRIT – „Medicine in small portion, remedy in a bigger one”

There are no people in Hungary in whom the word "pálinka" does not bring up a pleasant experience, but...

Hungarian summer menu

Appetizer: Asparagus soup - Spárgaleves First make a stock using veal bones, onions, carrots, and parsnip....

Food in Hungary – Serb paprikasch with savoy cabbage

 Serb paprikasch with savoy cabbage - Food in Hungary - Kelkáposztas rácpaprikás Ingredients: 1 1/4...


Tips on Hungarian cuisine – Part 2.

Fat Hungarian specialties are traditionally prepared with pork drippings, which give many dishes their...

Favorite Hungarian desserts – Gundel pancakes recipe

Hungarian pancakes recipe This specialty is often flamed, although this was not specified in Károly Gundels...

Recipes from Hungary – Night owl soup

This soup should be served after an all-night party, around dawn, because it is supposed to prevent a...